About

Sauced Pizza is a new addition to the Glenwood South restaurant and bar line-up, featuring New York-style pizza, full bar, and a casual atmosphere.

The menu, which features pizza by the slice, appetizers, calzones, and signature pizzas, has been created with an emphasis on quality, fresh ingredients and unique flavor. Behind the bar, a wide selection of bottled beers, wine, and liquors offered, provides a varied selection for all tastes. Food and beverages are available from lunch to late-night, seven days a week.

Sauced Pizza is located in the former Enoteca Vin location at 410 Glenwood Avenue - Suite 350 in Raleigh, NC and can be reached by email at Info@SaucedPizza.com.

Owners Mike Lombardo (Lucky B's) and Kurt Lam have already begun the process of making 410 Glenwood home. Those interested in being placed on the guest list for the grand opening can sign up online as well.

“I’ve been in the bar and nightlife business for 12 years now here on Glenwood South and I’ve always felt like a New York-Style pizza restaurant would be successful, and I still do”, says Lombardo. “This is something that I know this market will appreciate - not only from a nightlife-perspective, but as a lunch, dinner, and late-night establishment catering to customers of all types. We want families to be just as welcome and comfortable here as the customers who will be in for a late-night slice.”

Aside from an appealing lunch and dinner menu, Sauced Pizza will also feature several high-definition flat screen televisions and an open layout, encouraging diners and drinkers alike to enjoy the venue for their favorite sporting events or as a stopping point for any “night out on Glenwood”. The recipe for music at Sauced will include rock ‘n’ roll favorites from U2, Alice in Chains, Nirvana, Dave Matthews Band, and more.

“Our goal is to have many different people come in for many different reasons”, says Lam. “That’s why we’re going to serve not only a fantastic slice of New York-style pizza, but also feature dessert selections from the well-known Hayes Barton Café & Dessertery, as well as a robust wine menu and beer selection.”

And while last call for alcohol may come at 1:30am, Lombardo and Lam are excited to offer fresh slices well past then for the hungry late-night crowd. “Serving good, fresh food well past last call is something we know is really going to set us apart”, notes Lam.